Header image  

83 Vallecitos Road (Formerly CA Hwy 84)

Livermore, CA 94550

(925) 447-5246

Tasting Room Open Fri., Sat., and Sun. 12-5 PM

 
 

 

Events at Fenestra Winery

FENESTRA'S FOURTH OF JULY "OYSTER EXTRAVAGANZA "

July 4, 2010, 12-5PM

Independence Day 2010!

Celebrate Independence Day while enjoying fresh oysters & great wine! Come and enjoy some freshly shucked oysters & great wine!! The weather should be warm and sunny ...

Our Full Service “Oyster Extravaganza” Service includes

  • 3 types of Oysters:
    • Kumamoto / Miyagi / Pacific Oysters
  • Citrus & Hot Sauces
  • Expert Oyster Shucker
  • Customized Oyster Shucking Table

Cost & Details

  • Tasting room open 12 noon – 5pm
  • $5.00 tasting fee (as usual)
  • Raw oysters: 3 X $5.00 (what a deal!)

For more information, click here ...


FENESTRA FATHER'S DAY "OYSTER EXTRAVAGANZA "

June 20, 2010, 12-5PM

Father's Day 2010!

Celebrate Fathers Day while enjoying fresh oysters & great wine! Come and enjoy some freshly shucked oysters & great wine!! The weather should be warm and sunny ...

Our Full Service “Oyster Extravaganza” Service includes

  • 3 types of Oysters:
    • Kumamoto / Miyagi / Pacific Oysters
  • Citrus & Hot Sauces
  • Expert Oyster Shucker
  • Customized Oyster Shucking Table

Cost & Details

  • Tasting room open 12 noon – 5pm
  • $5.00 tasting fee (as usual)
  • Raw oysters: 3 X $5.00 (what a deal!)

For more information, click here ...


 

TAPAS Grand Tasting

June 5, 2010 | 2-5 PM

Herbst Pavilion, Fort Mason, San Francisco

The most extensive annual tasting of domestically produced Spanish and Portuguese varietal wines in North America will take place this year at the Herbst Pavilion at Fort Mason, San Francisco, CA.

On Saturday, June 5, 2010, wine writers, retailers, distributors, and consumers will have an opportunity to taste wines produced by TAPAS members from grape varieties indigenous to Spain and Portugal that are now cultivated in America, in a delightful walk-around setting where they may chat with the TAPAS growers and producers. These new and delightful domestic wines originate in Arizona, California, Oregon, Texas, and Washington, and range from crisp, refreshing whites, through big full-bodied reds, to elegant port style wines. This is a unique opportunity to sample wines made from varieties like Tempranillo, Albariño, Garnacha, Graciano, Mourvedre, Touriga, Verdelho, Bastardo and more. Many of our members are limited-production, boutique wineries whose wines are not generally available in stores.

Fenestra will be participating!

For tickets, click here and get a $10 discount while they last!   That's only $25/ticket. What a deal!

For more information about the event, please go to: http://www.tapasociety.org/


Spring Fling and Annual Whites Sale

May 29, 30 & 31 | 12-5pm

Our annual yearly sale of all our white wines and some new releases on Memorial Day Weekend! A great excuse to stock up on your whites for the summer and enjoy our beautiful winery grounds in the Springtime. Receive a fresh herb plant of your choice included with every purchase of $100 or more.

UPDATE: Fenestra is excited to announce that we will be hosting an "Oyster Extravaganza" on Monday, May 31 form 12 noon - 5 PM.

Included in the "Oyster Extravaganza" is:

  • Expert Oyster Shucker
  • Fresh Miyagi Oysters
  • Customized Oyster Shucking Table
  • Citrus & Hot Sauces

The Oysters will $1.50/oyster.  Click here for more information.


Chocolate and Cabernet Weekend
March 13 & 14 | 12-5pm

LVWA’s Barrel Tasting
March 20 & 21 | 12-5pm

Livermore Valley’s Second Annual Barrel Tasting Weekend hosted by the Livermore Valley Winegrowers Association. Fenestra will participate with other wineries in hosting a unique experience of tasting future wines from the barrels. Tickets are $25 in advance ($35 day of) and can be purchased from the Association at www.lvwine.org or 925-447-9463.


Taste of the Vine

March 25 |  5-8pm

You’re invited to the “Taste of the Vine”! Join us for this Free Food and Wine Stroll as you explore and discover all of the great shops and business services located in the Vine Center. Enjoy cuisine, treats, wine, music, drawings for prizes and more! There’s no charge to attend this fabulous event! Just show up and receive your “Taste of the Vine” Passport to enjoy!

Fenestra will be pouring at the Vine Cinema. Come join us!

Click here for more information!


Fenestra Winery will be hosting their annual “Chocolate and Cabernet Weekend” on March 13 & 14 from noon to 5pm, both days. A grand event for wine lovers and chocolate lovers alike, their red wines are paired with different chocolate dishes, both savory recipes and sweet chocolate treats. The fee is $10 per person ($5 for non-drinkers and children), and includes wine samples, buffet plate, logo glass and a decadent pairing for your taste buds. Wine club members get in an hour early at 11am on March 13th only!

“This is one of our most popular events,” says Winemaker, Brent Amos. “Chocolate and wine is a great pairing and this weekend attracts a lot of wine and chocolate lovers.”

Guest chefs include Gimanelli’s Deli in Pleasanton and some home-made recipes from Fenestra’s own tasting room staff. Dishes will range from snacks and appetizers to main dishes and desserts, all including some version of chocolate in their ingredients.

“This is a great time of year to visit the winery,” says Owner, Fran Replogle. “Guests enjoy relaxing at our creek-side picnic grounds surrounded by our estate vineyards. It’s the perfect springtime setting to sip on our award-winning wines!”


27th Annual Barrel Tasting
Feb. 13, 14 & 15, 2010 | 12pm to 5pm

Get a taste of the future at this Valentine’s and President’s Day weekend! Sample un-released wines right from the barrel while Winemaker, Brent Amos, and Owner, Lanny Replogle share interesting tid-bits and facts on the wines as you taste. This event does not cost anything more than the regular $5.00 tasting fee.

The barrel tastings are scheduled for 12:30PM, 2:30PM, and 3:30PM.

Fanatics Bonus: Members of our Fenestra Fanatics can get in early on Saturday (11:30)!


18th Annual Soup & Wine Weekend
Jan. 23 & 24, 2010 | 12pm to 5pm

Fenestra’s own SouperBowl Weekend! Fenestra kicks-off the New Year by pairing some warm and tasty soups with our award winning wines. Guest chefs include Gimanelli’s Deli in Pleasanton, with home recipes from our own tasting room staff. $10 gets you a glass, a buffet plate, soup samples and un- limited access to recipes, making this annual event a popular favorite. ($5 for non-drinkers and children)


Holiday Wine Tasting
Nov. 21 & 22 | 12pm to 5pm

The time of year where we feature the foods of the holidays, especially Thanksgiving, paired alongside our award-winning wines. Come taste the new wines of the holidays, gift items, and our ever-popular Belgian chocolate truffles filled with Fenestra Port.


Prelude to Christmas
Nov. 27, 28 & 29 | 12pm to 5pm
Come see our historic winery building decorated in the Christmas spirit and taste holiday foods along with our fabulous wines. This is a great time to bring your holiday guests to our winery, as we can ship to many states.


Harvet Wine Tasting

September 26 & 27, 12-5 pm

Come celebrate the harvest and this year's first crush at Fenestra's annual Harvest Wine Tasting event on September 26th and 27th from noon to 5pm.

Enjoy the sweet aroma of crushed grapes and new oak barrels as it breezes through our tasting room and have a picnic lunch at our beautiful creek-side picnic grounds overlooking our estate vineyards.

New releases for the weekend will include our 2008 Semonnay, Livermore Valley (formerly a wine club wine); 2008 Semillon, Livemore Valley; 2006 Alvarelhao, Lodi; 2005 Merlot, Livermore Valley, Thatcher Bay Vineyard; and our 2006 Grenache, Livermore Valley (also a former wine club wine). Wines will be paired with assorted dips, breads and cheeses and guests can see bins of grapes and how they receive their daily punch-down to become our next group of award-winning wines!

Tasting fee is $5/person (refundable upon purchase), and complimentary for our club members. For more information, email info@fenestrawinery.com.


LVWA’s Harvest Wine Celebration

September 6 & 7, 12-5pm
Livermore Valley Winegrower’s Association’s annual fundraising event. This year, enjoy the festivities at the new, central location at Robert Livermore Park. Our actual winery location will also be open to celebrate this popular annual event. Visit www.lvwine.org for details and ticket information.


Fenestra’s Winery Building’s 120th Birthday Bash!

August 1 & 2, 12-5pm

Fran and Lanny Replogle of Fenestra Winery are pleased to invite the public to celebrate the winery building’s 120th Birthday Celebration on August 1st and 2nd from noon to 5pm. Tasting fee is $5/person and no charge for club members.

Built in 1889 by George True (whom our infamous True Red is named after), the building has always been operating as a winery. Enjoy new releases, and a vertical (multiple vintages) tasting of our estate library wines like Syrah and Mourvedre,
as well as other special offers (to be announced).

For more information, click here!


Father’s Day BBQ
June 21, 12-5pm

Fenestra Winery will be hosting a casual Father's Day barbecue on Sunday, June 21st from noon to 5pm. This is a great time to bring dad to our beautiful creek-side picnic grounds overlooking our estate vineyards.

Enjoy hotdogs for $2 and sno-cones for $1, all while sampling our regular line-up of award-winning wines. $5 tasting fee for guests 21 and over (no charge for our wine club members).

Some tasty new white wine releases include 2008 Verdelho (Lodi), 2008 White Riesling (Arroyo Seco), and 2008 Sweet Viognier (Contra Costa County). If dad prefers reds, the 2006 Cabernet Franc (Livermore Valley) and 2005 Cabernet Sauvignon (Livermore Valley, Thatcher Bay Vineyards) are sure to please his pallate. All of these wines won medals at the recent Best of the Bay Wine Competition: including Best of the Bay Red Wine for the 205 Thatcher Bay  Cabernet Sauvignon!

For more information, mail info@fenestrawinery.com. (NOTE: Our May 2009 newsletter indicates this event will be on June 17th, which is incorrect.)


4th of July BBQ
July 4, 12-5pm

Come celebrate Independence Day at Fenestra! $2 grilled hot dogs, $1 sno-cones and all of our award-winning wines! Enjoy America’s Birthday at our beautiful, shaded, creek-side picnic grounds and enjoy Livermore Wine Country! Waived $5 tasting fee for military personnel (with proof of ID).


“Spring Fling and Annual Whites Sale”
May 23-35, 12-5pm

Our annual yearly sale of all our white wines and some new releases! A great excuse to stock up on your whites for the summer and enjoy our beautiful winery grounds in the Spring time. Receive a fresh herb plant of your choice included with every purchase of $100 or more!


“Fanatic Spring Dinner”
April 25th, 6-9pm

An informal event for our wine club members only. Great food and wine, lots of fun. You must be a registered “Fenestra Fanatic” in good standing to attend. Members will get an invitation in the mail.


Livermore Valley Winegrower's Association's Barrel Tasting Weekend
March 28 and 29th, noon to 5pm
Tickets: $20 in advance, $25 day of (visit www.lvwine.org for tickets and a complete list of participating wineries)
Fenestra Winery will be offering barrel samples of our 2007 Estate Syrah, 2007 Estate Mourvedre and 2007 Petite Sirah - all Livermore Valley. An assorted array of cheeses and nuts will be available for Barrel Tasting participants, and our normal tasting room will be open as well (no charge). Barrel Tasting tickets through the LVWA are for the first 2,000 guests only, so get them before they sell out!

“Chocolate and Cabernet Weekend”
Mar. 21 & 22, 12-5pm

A grand event for chocolate lovers and wine lovers alike! Our red wines are paired with different chocolate dishes, both savory recipes and sweet chocolate treats. $10 gets you a logo glass, buffet plate and a decadent pairing for your taste buds! ($5 for non-drinkers and children.)

FENESTRA FANATIC BONUS: Members of the Fenestra Fanatics can get in one hour early (11 AM) on Saturday, 3/21 only!


“26th Annual Barrel Tasting”
Feb. 14, 15 & 16, 12-5pm

Get a taste of the future at this Valentine’s and President’s Day weekend! Sample un-released wines right from the barrel while Winemaker, Brent Amos and Owner, Lanny Replogle share interesting tid-bits and facts on the wines as you taste. Also the debut tasting of “Brent’s Blend” and it’s new name! There is no charge for this event.

The barrel tastings are scheduled for 12:30PM, 2:30PM, and 3:30PM.


Soup and wine “SouPerbowl”
Jan. 24th & 25th | 12-5pm

Fenestra kicks-off the New Year by pairing some warm and tasty soups with our award-winning wines. Guest chefs include Gimanelli’s Deli in Pleasanton, as well as home recipes from our own tasting room staff. $10 gets you a glass, a buffet plate, soup samples and unlimited access to recipes, making this annual event a popular favorite. ($5 for non-drinkers and children)

Click here for more information!


Holidays in the Vineyards
Dec. 6th & 7th | 12-5pm

A Livermore Valley Winegrower’s event, with the nostalgia of the old-fashioned holidays. Enjoy artists and craftspeople, all with delightful and different gift items, while you sample our wonderful wines. There is no charge for this event.


Prelude to christmas
Nov. 28th, 29th, and 30th | 12-5pm

Come see our historic winery building decorated for the Christmas spirit and taste holiday foods along with our fabulous wines. This is a great time to bring your holiday guests to our winery, as we can ship to many states! There is no charge for this event.


Firehouse Bistro Winemaker Dinner
Nov. 19th | 6:30pm

Fenestra wines are featured at this winemaker dinner at the Firehouse Bistro in Livermore, across from the Bankhead Theater. This is a multi-course menu paired several different Fenestra wines.

All throughout the month of November, there will be discounts on Fenestra wines by the glass, waived corkage fees if you bring in a bottle of Fenestra wine, and a Winemaker Dinner on November 19th, featuring creations by Chef Leopold Crouse, paired with Fenestra wines. Fenestra’s Owner, Lanny Replogle and Winemaker Brent Amos will be attending to talk about Fenestra, their wide variety of award-winning wines, and more.

Call Firehouse Bistro & Books @ 925.449.FIRE
(2369 First Street • Livermore CA 94550) . The cost is $75 (plus tax and gratuity).

Click here for the full menu!


Holiday wine tasting
Nov. 22nd and 23rd | 12-5pm

The time of year where we feature the foods of the holidays, especially Thanksgiving, paired alongside our award-winning wines. Come taste the new wines of the holidays, gift items, and our ever-popular Belgian chocolate truffles filled with Fenestra Port. There is no charge for this event.

Click here for the full description of this wonerderful event.

Harvest Wine Tasting
Sep. 27-28, noon–5pm
Taste Fenestra’s newest releases, experience the wine country at harvest time and enjoy the crush. There is no charge for this event.

The winery will be tasting all eleven of their newest releases, which include the 2007 vintages of Sauvignon Blanc, Chardonnay, Viognier, Semonnay and Dry Rosé.  The new red wine releases include a 2004 Merlot, 2005 Cabernet Sauvignon, 2005 Zinfandel, 2005 Barbera (all from Livermore Valley), and two dessert wines, the 2007 Sweet Viognier (Contra Costa County) and the 2003 Port (Lodi).  Fenestra will also be pouring tastes of the previously released wines, some of which are almost sold out: 2007 Verdelho (Lodi), 2007 White Riesling (Arroyo Seco), 2005 Pinot Noir (Livermore Valley), their infamous True Red Lot 22, 2005 Alvarelhão (Lodi), 2005 Estate Syrah, and 2002 Port (Lodi).  All wines will be available for purchase.

“It’s an exciting time to visit the winery,” says co-owner Fran Replogle. “The grapes are fermenting, the vines are changing colors, and there’s a buzz of excitement.”

The crush is in full swing at Fenestra, as the Production staff has already crushed twelve of this harvest’s varietals, including popular favorites like the Malbec, Grenache, Cabernet Franc, and this year’s hit, the Torrontes.  They are estimating that they are one-third of the way through with the complete amount of varietals they will be crushing this season.“

When it’s warm like it has been, all the grapes seem to ripen at once,” says co-owner Lanny Replogle.  “We’ve been very busy this harvest.”  Fenestra is known for their wide variety of wines (the tasting room currently offers around 20) and their gift of blending, the most popular being their signature “True Red, Lot 22,” which is a table wine comprised of about 30 different varietals.


 

Winemaker Dinner at Gooseberry Fool in Brentwood

August 23

Come join Fran & Lanny for a wonderful evening at Gooseberry Fool in Brentwood! This is a five course meal with different Fenestra wines for each course.  The courses include :

Zucchini Pan-Cakes (2007 Torrontes)

Pecan Crusted Goat Chees (2007 Semillon)

Baby Scallops Steamed in Roast Red Bell Pepper Sause (True Red Lot 21)

Grilled Beef Tenderloin Drizzled with  Peppercorn Brown Sauce (2004 Cabernet Sauvignon)

Mixed Fruit Trifle (2007 White Riesling)

Look Good? Click here for more information!


Harvest Wine Celebration
Aug. 31 & Sep. 1, noon–5pm
Two days of wonderful fun in the Livermore Valley Wine Country. One price gets you into all the wineries, free shuttle bus service, great bands, and much, much more. Call 925-447-9463 or visit www.livermorewine.com for information and tickets.   Click here for more information!

A Taste of Terroir
Thursday, July 24 | The Palm Event Center, Pleasanton
A gorgeous night to remember, Livermore wineries will pour their finest wines; restaurants will present delicious food pairings. The grand finale is the dessert hall, including Fenestra and our 2002 Port, Lodi (90 points in Wine Enthusiast) served with chocolate. Visit www.livermorewine.com for tickets and more information.


"Spring Fling" and Annual "White Sale"

Mary 24, 25 & 26 | 12-5 pm (Memorial Weekend)
Celebrate the Memorial Day Weekend with a day in the country at Fenestra. All our white wines are at special prices for this weekend only. Click here for more information!


Fanatic Dinner

April 26, 6-9PM

An informal Fanatic Only event. Great food and wine, lots of fun. You must be a registered Fanatic in good standing to attend. Fanatics will get an invitation in the mail.


Fenestra Featured at First Street Wine Company

March 13, 6-8pm

Fenestra will be the featured winery next Thursday, March 13th at First Street Wine Co.  There is a $5 charge for this event. Call  (925) 294-5825 for more information!


11th Annual Rhone Ranger Tasting

March 16
Over 140 Rhone Ranger wineries from across the U.S. presenting their American Rhone wines along with artisan foods. Fenestra will be there. www.rhonerangers.org


Chocolate and Cabernet Weekend

March 8 & 9, 12-5PM

This weekend will be the time to indulge your passion for chocolate and red wines. Some of the many chocolate items include Bittersweet Chocolate Port Tarte , Raspberry Brownies, Chocolate Tea Bread and Almond Fudge-topped Shortbread, In addition to the traditional chocolate items, dark chocolate is used as a flavor ingredient in the savory dishes: Beef Brisket with Chocolate-Herb Sauce and Wild Mushroom Ragout. Among the many wines featured will be: Fenestra’s classic Livermore Valley Cabernet Sauvignon, True Red * Lot 21 *, Merlot, Estate Syrah, Touriga and Port. Gimanelli’s Deli will prepare the savory delights. $10.00 includes logo wine glass and buffet plate. Click here for more information.


25th Annual Barrel Tasting
Saturday, Sunday and Monday, February 16, 17 & 18—12-5pm

Barrel Tastings: 12:30, 2:00 and 3:30PM
A taste of the future. One of our most popular events. For this event, owner Dr. Lanny Replogle (former Professor of Chemistry at San Jose State University) and winemaker Brent Amos (Sunday only) will pour barrel samples of six wines. We will be offering tastes of the following wines (all from the 2006 vintage): a Cabernet Franc from Ghielmetti Vineyard; two Petite Sirahs, one from Ghielmetti and one from Ruby Hill; two Cabernet Sauvignons from Thatcher Bay and Walker Vineyards; and a Tannat from Silvaspoons Vineyards. Attendees will learn about the making of each wine, and will be invited to comment on the wines. Click here for more informaiton! And here for more information from Lanny!


16th Annual Soup and Wine Weekend.
Saturday and Sunday, January 26 & 27, 2008 –12-5pm

Fenestra’s annual “Souper Bowl”. Sample a variety of wonderful soups and breads with Fenestra’s award winning wines. There is a charge for this event. Click here for more information.


Holidays in the Vineyards
December 1& 2, 12-5pm

A Livermore Valley Winegrowers event, with the nostalgia of old fashioned holidays. Music, artists, craftspeople, all with delightful and different gift items. Of course we will taste our award winning wines. For information call 925-447-9463 or go to www.livermorewine.com


Holiday Wine Tasting
November 17 and 18, 12-5pm

The foods of the holidays, especially Thanksgiving, are highlighted at this festive tasting. New wines for the holidays, gift items, Belgian chocolate truffles filled with Fenestra Port.


Prelude to Christmas
November 23, 24 & 25, 12-5pm

The holiday decorations are up, and we feature party food and great Christmas and Holiday gifts.


Autumn Fanatic Dinner
Saturday October 27, 2007
When Fanatics gather, they always have a good time. Great food, special wines, lots and lots of fun. Registered Fanatics only—you will receive an invitation in the mail. SAVE THE DATE!


Harvest Wine Tasting
Saturday & Sunday, September 29 & 30
12 Noon - 5 pm

Come join us in celebrating 31 years of Fenestra Winery. Music, fun, taste Fenestra’s new releases, experience the wine country at harvest time. Click here for more information!


Harvest Wine Celebration
Sunday & Monday, September 2 & 3
12 Noon - 5 pm

Two days of wonderful fun in the Livermore Valley Wine Country. One price gets you into all the wineries, free shuttle bus service, great bands, much, much more. Call 925-447-9463 or visit
livermorewine.com for information and tickets.


Taste Of Terroir, “Summer Food And Wine Celebration”
Thursday, July 27
A night to remember at the gorgeous Palm Event Center at Ruby Hill in Pleasanton. Livermore Valley wineries will pour their finest wines; restaurants will present delicious food pairings. The grand finale is the dessert hall- filled with every imaginable dessert. Contact the Livermore Valley Winegrowers at
www.livermorewine.com for tickets and more information.



“Spring Fling” And Annual “Whites Sale”
May 26, 27 & 28 – 12 - 5 (Memorial Day Weekend)
Celebrate the Memorial Day Weekend with a day in the country at Fenestra. All our white wines are at special prices for this weekend only.


Fanatic Dinner – April 28 – 6 - 9 pm
An informal Fanatic Only event. Great food and wine, lots of fun. You must be a registered Fanatic in good standing to attend. Fanatics will get an invitation in the mail.


10th Annual Rhone Ranger Tasting – March 18
Over 140 Rhone Ranger wineries from across the U.S. presenting their American Rhone wines along with artisan foods. www.rhonerangers.org.


Chocolate And Cabernet Weekend – March 10 & 11 – 12 - 5 pm
If you love chocolate, don’t miss this event. Our red wines are paired with chocolate, both savory recipes and sweet chocolate treats. $10.00 includes logo wine glass and buffet plate.


15th Annual Soup and Wine Weekend, January 27 & 28, 2007 12-5 pm

 Fenestra’s annual “Souper Bowl”. Sample the soups we chose “The Best Soups of all the 14 Soup and Wine Weekends”, accompanied by breads and Fenestra wines. A joyous start to Fenestra Winery’s 30th year! There is a charge for this event.


24rd Annual Barrel Tasting, Sat, Sun and Mon, Feb 17, 18 & 19 12-5pm
Barrel Tasting at 12:30, 2:00 and 3:30 A taste of the future—one of our most popular events.


Holiday in the Vineyards, December 2 & 3,  12-5PM

A Livermore Valley Winegrowers event, with the nostalgia of old fashioned holidays. Music, artists, craftspeople, all with delightful and different gift items. Of course, we will be tasting our award winning wines. For information, call 925-447-9463 or go to: www.livermorewine.com


Prelude to Christmas, November 24-26, 12-5PM

The holiday decorations are up, and we feature party food and great Christmas and Holiday gifts.


Holiday Wine Tasting, November 18 & 19, 2006, 12-5PM

The foods of the holidays, especially Thanksgiving, are highlighted at this festive tasting. New wines for the holidays, gift items. Belgian chocolate truffles filled with Fenestra Port.


Autumn Fanatic Dinner, October 28, 2006

When Fanatics gather, they always have a good time. Great food, lots and lots fof fun. Registered Fanatics Only - you will receive an invitation in the mail.  SAVE THE DATE!


California Independent Film Festival, October 27-29


30th Anniversary Celebration,Sat.& Sun Sept 30,Oct 1,2006
12-5 pm
. Come join us in celebrating 30 years of Fenestra Winery. Music, fun, taste Fenestra’s new releases, experience the wine county at harvest time.  Check here for more information ...


Harvest Wine Celebration,Sept.3 & 4,2006 12 noon-5 pm
Two days of wonderful fun in the Livermore Valley Wine Country. One price gets you into all the wineries, free shuttle bus service, great bands, much, much more. Call 925-447-9463 or e-mail
livermorewine.com for information and tickets.


Family Winemakers Tasting,August 20 2006. Fenestra will be at this tasting. The web site www.familywinemakers.org as all the information.


Taste of Terroir,“Summer Food and Wine Celebration”
Thursday July 27.
A night to remember at the gorgeous Palm Event Center at Ruby Hill in Pleasanton. Livermore Valley wineries will pour their finest wines; restaurants will present delicious food pairings. The grand finale is the dessert hall filled with every imaginable dessert. Fenestra Winery is paired with Castle Rock Restaurant, and their chef, the very talented Doug Sandlin, will wow you with his food. Contact the Livermore Valley Winegrowers for tickets and more information at www.livermorewine.com.


Flight Nights,Thursday June 1,8,15,22 and 29,5-8 pm at Wente
Vineyards Restaurant.
It’s Fenestra month for Flight Nights! Three Fenestra wines will be paired with Wente Restaurant’s cuisine. On June 29, meet and talk with Winemaker
Lanny Replogle.


“Spring Fling” and annual “Whites Sale” Saturday,Sunday and Monday, May 27, 28 & 29, 12 - 5pm (Memorial Day Weekend)

Celebrate the Memorial Day Weekend with a day in the country at Fenestra. All of our white wines are at special prices for this weekend only.


Fanatic Dinner, April 22, 6-9pm

An informal Fanatic Only Event. Great food and wine, lots of fun. You must be a registered Fanatic in good standing to attend. Fanatics will get an invitation in the mail.


9th Annual Rhone Ranger Tasting, Saturday March 18

Over 140 Rhone Ranger wineries from across the U.S. presenting barrel samples, new releases and library samples of American Rhone wines along with samples of artisan foods from the Bay Area. Find out more at www.rhonerangers.org.


4th Annual Rhone Ranger Dinner, Thursday, March 16

Fenestra and Thomas Coyne wineries present their Rhone wines with a splendid 4 course dinner at Castle Rock Restaurant in Livermore. Call 925-456-7100 for information and reservations.


Chocolate and Cabernet Weekend

Saturday and Sunday, March 11 & 12 12-5 pm

If you love chocolate, don’t miss this event. Our red wines are paired with chocolate, both savory recipes and sweet chocolate treats. $10.00 includes souvenir wine glass and buffet plate.


23rd Annual Barrel Tasting, Sat, Sun and Mon, Feb 18, 19 & 20 12-5pm
Barrel Tasting at 12:30, 2:00 and 3:30 A taste of the future—one of our most popular events. Taste barrel samples with winemaker Lanny Replogle: 2 Chardonnays, 2 Tourigas, and older Ports intended for Tawny Port.


14th Annual Soup and Wine Weekend, January 28 & 29, 2006 12-5 pm

 Fenestra’s annual “Souper Bowl”. Sample the soups we chose “The Best Soups of all the 14 Soup and Wine Weekends”, accompanied by breads and Fenestra wines. A joyous start to Fenestra Winery’s 30th year! There is a charge for this event.


Holidays in the Vineyards December 3 and 4 12-5 pm

A Livermore Valley Winegrowers event, with the nostalgia of old fashioned Holidays. Music, artists, craftspeople, all with delightful and different gift items. Of course, we will be tasting our award winning-wines. For information, call (925) 447-9463 or visit www.livermorewine.com

This is the 20th year of this event. Originally started as “Christmas Wine Trails” in 1985 with four wineries participating—Fenestra, LVC, Elliston and Retzlaff, it has grown to a valley wide tradition. What a delightful way to shop for gifts and wine!

Featured artists and craftspeople:

Jan Bachman has beautiful handknit Christmas stockings in many different designs, fully lined— great gifts for children and grandchildren. She also has whimsical Christmas tree ornaments.

The Three QuiltersMarla James, Karin Linforth and Cyndy Rymer—have a amazing assortment of gifts items -- Baby Blankets and Bibs; Quillows (quilts in a pillow); Wall Hangings; Fenestra Christmas Ornaments, Gift Tags, and Notecards; Fabric Bowls; Table Runners and Placements; Purses and more.

Shelli Neal: Wide variety of stunning jewelry.

Ann Henderson: Beautiful pottery—plates, bowls, vases, and more from a master potter.

Molly Henderson: unique handcrafted purses, belts and adornments.


Holiday Wine Tasting November 19 and 20 12-5 pm

The foods of the holidays, especially Thanksgiving, are highlighted at this festive tasting. New wines for the holidays and gift items. Belgian chocolate truffles filled with Fenestra Port are back for the season beginning this weekend!


Prelude to Christmas: November 25, 26 and 27 12-5 pm

The holiday decorations are up, and we feature party food and great Christmas and Holiday gifts.


Autumn Fanatic Dinner October 22

When Fanatics gather; they always have a good time. Great food, special wines, lots and lots of fun. Registered Fanatics only-you will receive an invitation in the mail.


California Independent Film Festival, October 27-30


Harvest Wine Tasting Saturday and Sunday, September 24 & 25, 2005

Taste Fenestra’s new releases, experience the wine country at harvest time, enjoy the crush. Join us--bring a picnic and enjoy the day, especially if the Livermore Valley is experiencing a wonderful Indian summer!


Harvest Wine Celebration September 4 & 5, 2005 12 noon-5 pm

Two days of wonderful fun in the Livermore Valley Wine Country. One price gets you into all the wineries, free shuttle bus service, great bands, much, much more. Call 925-447-9463 or check Livermore Valley Winegrowers for information and tickets.


Summer Food and Wine Celebration: A Taste of Terroir July 14, 2005, evening

A night to remember at the gorgeous new Palm Event Center at Ruby Hill in Pleasanton. Livermore Valley Wineries will pour their finest wines, restaurants will present delicious food pairings, olive oil producers will present their best olive oils. This event celebrates the Livermore Valley climate, land & soils, the wines & food. $55.00/person. Sponsored by the LVWA, 925-447-9463, Livermore Valley Winegrowers.


“Spring Fling” and annual “Whites Sale”
Saturday,Sunday and Monday May 29, 29 & 30
(Memorial Day Weekend) 12 noon-5 pm.

Celebrate the Memorial Day Weekend with a day in the country at Fenestra. All of our white wines are at special prices for this weekend only.

We have many new releases for our Annual “Spring Fling” tasting over Memorial Day Weekend. Since we feature white wines at this tasting, it is appropriate that three of these are white wines: 2004 Sauvignon Blanc, 2004 Pinot Grigio and 2004 Semillon. Both the Sauvignon Blanc and Pinot Grigio are from Tom Bloomfield’s vineyard near Brentwood. Although this area isn’t noted for white wines, we have had great success with Viognier from Tom’s vineyard, so we thought we would try these other two varieties. Both are tasty, memorable wines. The Sauvignon Blanc is in the popular “New Zealand” style—grassy, herbal and crisp.


Fanatic Dinner Late April
An informal Fanatic Only event. Great food and wine, lots of fun. You must be a registered Fanatic in good standing to attend. Fanatics will get an invitation in the mail.


9th Annual Rhone Ranger Wine Tasting,
Saturday March 19

Wineries from California, Idaho, Oregon and Washington will be presenting barrel samples, new releases and library samples of American Rhone wines, accompanied by food from Bay Area and Northern California artisan producers. General admission is $45 advance or $50 day of event. Tickets may be purchased from the Fort Mason Box Office (415) 345-7575,
or through the Rhone Rangers website at http//www.RhoneRangers.org

.


3rd Annual Rhone Ranger Winemaker Dinner,
Thursday, March 17

Fenestra and Thomas Coyne present their Rhone wines with wonderful food at the Castle Rock Restaurant in Livermore. The last two dinners have been sell outs. Call (925) 456-7100 for information and reservations.


13th Annual Chocolate & Cabernet, March 12 and 13,

12 noon - 5 PM

If you love chocolate, don’t miss this event. Our red wines are paired with chocolate treats. $10.00 includes souvenir wine glass and buffet plate. Click here for more details ...


22nd Annual Barrel Tasting, February 19, 20 and 21, 12 noon - 5 PM

A taste of the future. One of our most popular events